From farm to cup — ethically sourced, small-batch roasted, delivered fresh to your door.
Hand-picked single origins and blends, roasted weekly for peak freshness.
Ethiopia
Jasmine, bergamot, honey
$18.50
Colombia
Caramel, red apple, cocoa
$16.00
Indonesia
Dark chocolate, cedar, spice
$17.25
Kenya
Blackcurrant, grapefruit, brown sugar
$19.00
We obsess over every step so you can simply enjoy an extraordinary cup.
Roasted in small batches every week — never sitting on a shelf for months.
Direct trade relationships with farmers who grow exceptional coffee sustainably.
Shipped within 48 hours of roasting so you taste coffee at its absolute best.
Beans started with a simple belief: great coffee begins with great relationships.
Founded in Portland, we travel to origin countries to meet the farmers behind every lot we buy. That direct connection lets us pay fair prices and bring you traceable, exceptional coffee.
Every bag is roasted on our Loring S35 to highlight each bean’s unique character — whether you prefer a bright Ethiopian pour-over or a rich Sumatra espresso.
From farm to your kitchen in three simple steps.
We visit farms and cup hundreds of samples to find the finest lots each harvest season.
Small-batch roasting on our Loring drum — calibrated profiles for each origin and blend.
Packaged and shipped within 48 hours so your beans arrive at peak freshness.
Trusted by home brewers and cafés alike.
“The Ethiopian Yirgacheffe is the best pour-over I’ve ever had at home. Bright, floral, and always fresh.”
“We switched our café to Beans for all our espresso — our customers notice the difference every single day.”
“Fast shipping, beautiful packaging, and coffee that actually tastes like the tasting notes say. Five stars.”
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Ready to order or have questions? Contact us